Heat pitas. A simple and delicious recipe for Greek Chicken Gyros with a classic Greek chicken marinade in a pita wrap with veggies and tzatziki. Marinate for at least 2 hours, preferably 3 hours, ideally 12 hours and no longer than 24 hours. Hungry for more? How to make Greek Chicken Gyros with Tzatziki Sauce . The marinade is surprisingly pretty simple with lots of different variations between recipes. Thaw out the chicken when you are ready, grill it, and you have easy Chicken Gyros for dinner! Please use #feelgoodfoodie and tag me @feelgoodfoodie on the photo via: Just discovered your blog and I love it!! Cut the cucumber in half lengthwise. However, I do find cooking thighs fully through without overcooking the thinner ends or scorching the outside a bit tricky, and wonder this would work in the oven? Wrap the container with a cling film and allow the chicken to sit in the marinade in the fridge for overnight or 1 day for best results. Love to hear that! So glad to hear you liked it! Greek Chicken, greek chicken gryos, gyros, yogurt marinade, I love hearing how you went with my recipes! Thank you for another amazing recipe! Remove chicken from marinade, letting … Massage the chicken for the marinade to spread evenly. Notify me via e-mail if anyone answers my comment. It is common to … Using a tea towel squeeze out all the extra liquid. I added the yogurt after making my easy chicken gyros where the yogurt tenderizes the chicken … While the chicken marinates, you can prep the tzatziki, chop the veggies and whip up some lemon rice or Greek pasta salad, so all you have to do is cook the chicken at dinner … To make the chicken gyro marinade, combine yogurt, dill, lime juice, garlic cloves, oregano, thyme, black pepper. How do I make Grilled Chicken Gyros with Tzatziki Sauce. Everyone loved it. To recreate the dish you'll start with lemon juice, oil and a variety of spices. Grill chicken … Bring a piece of Greece to your dining table with this easy Chicken Gyros recipe. Cover the bowl with plastic wrap and marinate in the … Cook the chicken for 2 to 3 minutes on each side, until golden brown and cooked through (cooking time depends on size of chicken). Have been able to prep ahead and throw together when friends are coming by. hi! How To Make Instant Pot Chicken Gyros. Easy Chicken Gyros wraps marinated in a lemony yogurt herb sauce, seared and then stuffed in warm pitas with tzatziki sauce, french fries, and tons of onions and tomatoes! For my chicken gyro marinade, I stick with Mediterranean flavors and include olive oil, lemon juice, fresh garlic, salt, pepper and oregano. My husband – who does not necessarily love chicken – but loves Greek – LOVED this recipe. I prefer to lay everything out on a table and let everyone help themselves. 5 Secrets to Magical (Quarantined) Christmas, Tricks & recipes for memorable holiday moments, Pat chicken dry and pound chicken if some parts are too thick. This recipe … This gyro is better than any you have ever had before! Grill on each side for 5-7 minutes … Cook the chicken as desired, either in the skillet or with the broiler. Perfect for a quick weeknight dinner or meal-prepped in advance on the weekend for an under 10 minute meal. Remove chicken from the marinade and grill over medium heat until juices run clear. MAKE THE TZATZIKI Grate cucumber using a box grater. Drain the chicken from the marinade, discarding the marinade. Would definitely bbq the chicken- so good! Or heat 1 tbsp of oil in a fry pan over medium high heat. Add the paprika, coriander seeds, peppercorns, dried rosemary, dried red chili flakes & the coarse … Marinate for 1-4 hours. In a small baking dish, add the chicken breasts, paprika, oregano, garlic, and olive oil. How to Make Chicken Gyros Mix together the lemon juice, yogurt, and sea salt in a large bowl, and place chicken in marinade. Your email address will not be published. Simple yet flavourful, this entrée is a clear winner! The flavorful tzatziki sauce is drizzled throughout the combination of cucumbers, tomatoes, red onion, and marinated chicken. And if you snapped some shots of it, share it with me on Instagram so I can repost on my stories! Place some Salad down the middle of the bread, then top with chicken and Tzatziki. Add chicken and toss well to combine. Thread chicken … Preheat your indoor or out door grill, and make sure it’s hot and ready before adding the chicken. Grilling and baking instructions are … Greek Chicken Gyros are a healthy Greek marinated chicken recipe topped with fresh tzatziki sauce. To make tzatziki sauce, stir together yogurt, … Place cucumber in a bowl. So so good. Mine were 1/2” square to 3/4” and up to 6”long. Notify me of followup comments via e-mail. Your recipes are so amazingly fuss free and straightforward for beginners like me and the end result is spectacular as always! There’s LOTS of garlic and dried oregano. Should I cook at a lower temp next time? Use tongs … Cover loosely with foil and allow to rest for 5 minutes before serving. Place the marinade ingredients in a Ziploc bag and rub to combine. The marinade should reduce to a delicious syrup and the chicken should be falling off the bone. Each adds to the flavour - no bland chicken allowed! So delicious – definitely a keeper. Not that we could right now :-(. For marinating. Make them on an indoor or outdoor grill with all the fixings and drizzled with lots of tzatziki sauce! Or you can, but it’s a very subtle flavour. If yes, what sort of temp would you suggest? We had a chicken a few days ago. Heat the grill, or you can cook the chicken in a skillet or grill pan. Chicken. You want it to not only be flavorful but juicy as well. Marinate for at least 1-4 hours. Preheat grill or grill pan to medium high heat. To make chicken gyros with spicy feta you will need to marinade the chicken first. Turn to coat well. They are super fresh, super easy and most importantly, super tasty! Heat grill to medium. Marinate from 2 hours to 12 hours (but not more than 24 hours). Fast and easy!!! If you still want to use breast make them smaller and have them no more than 1 inch thick. Chicken gyro marinade. pita freshly sliced. You can keep the grilled chicken in an airtight container for up to 3 days and enjoy it cold. Let chicken marinate 3-12 hours covered in the fridge. Marinate the chicken for 30 minutes. I would love to hear about your experience making it. It’s basic but it works perfectly! Remove marinated chicken from refrigerator and thread 3-4 pieces of chicken on each skewer. 4 flat breads (pita or naan) 1/4 cup tzatziki sauce (more as desired) Optional toppings: sliced tomatoes, … Combine the marinade ingredients in a bowl, add the chicken to it, cover and let rest in the fridge. Greek Yogurt please! I fudged the sea salt and made my own with just a pinch of oregano and a bit of garlic powder, but you could certainly use a store-bought brand or even Italian seasoning sprinkled into kosher salt. This helps to redistribute the juices back into the chicken to make sure they are extra tender and juicy. I attempted the gyros last night for dinner and it’s safe to say my family is convinced I can cook because these were delicious! Place chicken, yogurt, lemon juice, olive oil, vinegar, salt, pepper, and oregano in bag and let marinate at least 30 minutes, preferably 2-4 hours. It has a nice dose of fresh minced garlic, lemon juice and zest, fresh herbs (such as rosemary, and thyme), and of course, Greek yogurt. Remove the chicken from the frying pan and place on a plate. Chicken Gyro Marinade You may agree with me or not, but the actual star in this dish is the Greek chicken marinade. Bake in the hot oven for 15 minutes, then reduce the temperature to 200°C/180°C fan-forced. Chicken Gyro is made with marinated and cooked chicken breast, served on a pita bread with lettuce, tomatoes, cucumbers, onions, homemade tzatziki sauce, and feta cheese. What is chicken gyro made of? Set aside. Spend the day taking a virtual tour of the country's landmarks, then indulge in a gyro, which takes less than an hour to make. This Greek Chicken Gyros is a really fab recipe for entertaining. If you try this healthy-ish feel good Grilled Chicken Gyro recipe or any other recipe on FeelGoodFoodie, then please come back to rate the recipe and leave me a comment below! kosher salt; … Gyros marinade is made with yoghurt, lemon, garlic and oregano – classic Greek ingredients that infuses the chicken with flavour AND tenderises it. If your chicken thighs are large, you may need to cut them. Would make again:). Coat all chicken pieces well with the marinade and place in the refrigerator for 1 hour or more. Lots!! Start by adding your chicken to the buttermilk marinade. Definitely not the case with this!! That’s all my husband could find at the store but it worked really well for the recipe! Greek Chicken Gyros recipe It’s been ages since I made this Greek Chicken Gyros. I let the chicken rest for 5 minutes and then serve it in the (warmed!) Try it once, and I think you’ll be as obsessed with it as I am! The ideal time is 24 hours. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. dried oregano; 1 1/2 tsp. And though not specifically a Greek-style salad, this Cucumber Salad with Garlic & Herb Dressing OR this Creamy Cucumber Salad with Lemon Yogurt Dressing would go down a treat with this Gyros. Remove the chicken from the grill / fry pan onto a plate. Add the chicken to the bag and rub to coat all the chicken in the marinade. Tasty Chicken Gyros with Tzatziki sauce. Make sure to allow the chicken to rest before slicing it. Use a teaspoon to remove the seeds. I followed your instructions on the stovetop but it took wayyy longer than 3-4 minutes each side. Thanks Nagi! Spoon half the chicken on each pita and top with cucumber mixture and sliced onion. Taste it and add more seasoning (lemon juice, garlic, salt, pepper or cumin) to your liking. Instant Pot Chicken Gyro Recipe . Trying to save the planet one ziplock bag at a time , Hi Leonie, I buy biodegradable bags, if you want to marinade in a container that’s fine, you’ll just need to increase the marinade by 50% to ensure the chicken is completely coated. For two people use half recipe for sure any you will have leftovers. Place cut up chicken breast in a zip lock bag and pour Chicken Gyro Marinade into bag. https://amzn.to/2RHQHGG. And leftovers are the best!! Turning occasionally. Prepare Chicken Gyro Marinade by combining extra virgin olive oil, lemon juice, red wine vinegar, minced garlic, Greek oregano, paprika, ground cumin, salt and pepper into a small mason jar and shaking vigorously. Chicken breasts: Marinate at least 30 minutes, then slice. Equip a baking sheet with a roasting rack. Your email address will not be published. Squeeze the lemon juice over the chicken and toss in the lemons. Next time try using chicken thighs as they are way juicier. I forgot how good and easy this recipe is. 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