Lemon Vanilla Cupcakes without Butter Recipes 387,853 Recipes. Luscious lime cupcakes with a lime and cream cheese frosting. But those little limes just needed some lovin' so here's what I did with them. A skewer inserted in the centre will come out clean when the cupcakes are cooked. I don't know how they wound up in cupcakes in the middle of winter! By the way - do you have one of those microplane zesters? Add the salt and continue to beat until incorporated. First grate the lime for that gorgeous lime zest. Tangy lemon and lime flavor the cupcake and the buttercream frosting to mimic 7UP's crisp, clean taste. I could tell. Beat in the lemon and lime zest. Beat in the lemon zest, lime zest, and vanilla. This search takes into account your taste preferences. Strawberry Lime Cupcakes are perfect for summer, with a tangy lime cupcake base and sweet strawberry frosting they are sure to be loved by all. In the bowl of electric stand mixer with a paddle attachment, cream the butter and granulated sugar … Yes No No Preference. Beat in the flour mixture alternately with buttermilk, beginning and ending with the flour. Beat all ingredients together in a medium bowl until smooth. Think your favorite vanilla cupcake put on its party dress and is here to celebrate warm weather, beach parties and patios. Bake until a tester inserted in the center of a cupcake comes out clean, approximately 20 to 25 minutes. Are you looking for a quick and easy recipe? Garden & Home, Never Enough Thyme is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Copyright © 2020 Never Enough Thyme on the Foodie Pro Theme. Looking back at me for over a week. Cupcake Frosting without Butter Recipes 3,221 Recipes. Share it on Instagram! Line 12 muffin cups with cupcake liners; set aside. Thanks! Bake for 18-20 minutes or until a toothpick inserted into the center comes out with only a few dry crumbs. In a large bowl, beat the butter and sugar together until light and fluffy, about 5 minutes. Our Family Tasty Beverages Yes – these Lemon Lime Cupcakes are my new staple for summer. More About Lana →. And after one bite – you’ll understand why. Not necessary! Then they’re topped with creamy, fluffy lime frosting & toasted … You should consult your health care provider or a registered dietitian if precise nutrition calculations are needed for health reasons. Fill this mixture in silicon cupcake moulds till 3/4 part and bake it at 180-degree centigrade for 15 minutes. Spoon into the prepared baking cases and bake for 15-20 minutes, until well risen and golden. Combine the flour, baking powder, and salt in a medium bowl. For the frosting, beat all the ingredients together in a medium bowl until smooth. Always looking for ways to make things more natural, but I wasn't sure if less liquid would make a difference. ALL RIGHTS RESERVED. Bake … 3,221 suggested recipes. Your email address will not be published. Even add lime juice to it and mix thoroughly. The result was a wonderfully decadent batch of cupcakerie. Thank you so much for sharing it! This is just like Denny's neon green "key lime" pie. Remove the cupcakes from the pans and cool them completely. Sugar free Keto Key Lime Cupcakes are exactly what you need to make any party perfect while keeping to keto. Add the eggs, one at a time, mixing well after each addition. Beat in the lime zest and juice. These cupcakes are even better than I remember the lime cake ever being (and ready in just 30 minutes)! Sign up to get my newsletter and receive a FREE cookbook! Yes No No Preference. Leave it out if you don't want to use it. Blackberry Lime Cupcakes with Lime Frosting Let’s make the lime buttercream now. You'll thank me later. Two lonely limes. Cool for 10 minutes. Really bad. Divide the batter evenly among the prepared muffin cups. I used the same base that I used for Almond Sheet Cake, just made it lime flavored. Just sitting there in my produce basket. It’s really simple. Tried this recipe? I decided on lime cupcakes because I had some limes that needed to be used up. See the photos below. Scrape down the sides of the bowl as needed. ... Lime cupcake ingredients. Now the soft lime cupcake … Luscious lime cupcakes with a lime and cream cheese frosting. Preheat the oven to 350°F. https://www.yummly.com/recipes/cupcake-frosting-without-butter Line your muffin pans with 12 paper liners and set them aside. These cupcakes bake up to a slightly golden color on the outside, but the inside - wow - beautifully limey. Unsalted butter, softened – 1/2 cup; You'll find almost 700 recipes here so there's sure to be something your family will like! You'll find about 700 recipes here so there's sure to be something your family will like! I don't know if you get comments from old posts, I just had to say thanks. A family-friendly, non-alcoholic alternative to strawberry margarita cupcakes! Just to make it lime colored? Last updated Dec 07, 2020. Cornmeal Cupcakes with Cream Cheese Frosting, Old Fashioned Gingerbread with Lemon Glaze. Your email address will not be published. I'm glad you like the cupcakes. Beat in the eggs one at a time, then the next 3 ingredients. Now, take your butter and add it to a bowl. The flavors from the lime … Stir together the flour, ground almonds and baking powder, fold into the butter mixture. Frost the cooled cupcakes any way you like. Cool on a wire rack in muffin pans for 10 minutes. This site uses Akismet to reduce spam. If you'd like to feature a post from Never Enough Thyme, you may use one photo credited and linked back to the original recipe post. I don't know how they wound up in cupcakes in the middle of winter! I think of lime desserts for summer time, don't you? Skip. EatSmarter has over 80,000 healthy & delicious recipes online. It's the best and easiest way to zest a lime. Spread or pipe onto cupcakes. Lovely little cupcakes with a refreshing hit of lime. Cupcake Frosting Natasha's Kitchen. They felt so neglected. Stir until combined and sugar dissolved. Skip. The best lime cupcake I have ever made. Add the 2-3 tablespoons of 7UP depending on how creamy you want the frosting to be. Divide the batter among the prepared muffin cups, filling each about three-quarters of the way. They are definitely tied with my chocolate cupcakes from the Party Survival Course as my favourite cupcake … Whisk both flours together in a medium bowl. Even my daughter that "hates fruit" loved them. ½ cup (113 g) unsalted butter, room temperature, 1 cup (226 g) unsalted butter, room temperature, 3 ½ cups (420 g) confectioners’ sugar, sifted. All images and text on Never Enough Thyme are protected by U. S. Copyright Law. Mini Vanilla Cupcakes KitchenAid. You may need more or less depending on how soft the butter is. I know it's probably a totally inappropriate time of the year to be making Lime Cupcakes. Cool in the pans on a wire rack for 10 minutes. Those limes were originally destined for pico de gallo, or salsa, or something with a southwestern flair. Add the flour and salt, and combine thoroughly. Combine chocolate, butter, sugar and milk in a heatproof bowl and place over a pot of simmering water. Whisk both the flours together in a medium bowl and set it aside for now. These sugar free treats are made without any food coloring and thus perfect for Saint Patricks day or any other celebration! Required fields are marked *. Isn't that the prettiest lime green? Store frosted cupcakes in an airtight container for up to 3 days in the refrigerator. Yummy yum yum! Simple sponge cupcakes made with coconut flour are drizzled with a lime-sugar glaze before being topped with a delicious buttercream icing. Add 1-2 tbsp lime juice so that the batter forms a soft dropping consistency. Spoon ⅓ cup batter into each liner. Be sure to follow me on instagram and hashtag #nevrenoughthyme or tag @nevrenoughthyme so I can see and share what you make! In a large mixing bowl, cream the butter and sugar together until light in color and … The idea for these coconut and lime cupcakes came from another baking book that I love: Cupcakes from the Primrose Bakery. Poor little limes. Gradually add in the remaining sugar, one cup at a time. Condiments & Extras Beat the butter in a large bowl until smooth. Thaw in the refrigerator overnight. That's okay. More About Me →. Great Breakfasts Mix cake mix, water, eggs, and vegetable oil together in a bowl using an electric mixer until batter is … I suggest you try the recipe yourself! It was delicious and tasted great with the cupcakes. Try them out! They're one of my favorites, too. Would you like any fruit in the recipe? Turn the speed up to medium-high and beat until light and fluffy. Add the eggs one at a time, beating well after each addition. These cupcakes are … Don't worry if the batter looks sort of curdled at this point. Click To Tweet. These coconut cupcakes with lime buttercream frosting have a triple dose of coconut in the cupcakes and a soft, buttery texture. Cover and store them at room temperature. Full of citrus flavor and rocking a delicious cream cheese frosting with lime zest! They have a fine, super soft cupcake crumb and are perfectly moist without being the slightest bit greasy. I'm sensitive like that. Remove cupcakes from the pan and cool completely on a wire rack. Bake until tester inserted in center of a cupcake comes out clean, approximately 20 to 25 minutes. Cupcakes can also be frozen for up to 3 months, frosted or unfrosted. Last updated Oct 21, 2020. This post may contain affiliate links. Hi! If you don't have one, run right out and get yourself one today. I realized I hadn’t made cupcakes in a while, so I decided to try and make a batch with the sweet limes and the raspberries I had in the freezer. Make the Key Lime Cupcakes: Preheat the oven to 350°F and prepare a cupcake pan with cupcake liners. Last Modified: Oct 20, 2020. The frosting can also be made a day ahead. Yes, the food coloring is to enhance the green color. These Key Lime Cupcakes are loaded with flavor but I must say the frosting is the real star here. Store it in an airtight container in the refrigerator. Learn how your comment data is processed. The cupcakes can be made 1 day in advance. These Lemon Lime Cupcakes are a refreshing drink in cupcake form! What is the point of the food coloring? Zest and juice the limes. Lime is a favorite any time of the year. Those limes were originally destined for pico de gallo, or salsa, or something with a southwestern flair. Spoon ⅓ cup of the batter into each liner. This search takes into account your taste preferences. if you like this recipe, be sure to follow me on social media so you never miss a post: | facebook | instagram | pinterest | twitter |, Lana Stuart is the cook and occasional traveler here at Never Enough Thyme. Set oven to 150C. Lime Cupcakes with Cream Cheese Frosting These delicious lime cupcakes are the perfect treat after a hard day of work. Beat in flour mixture alternately with buttermilk, beginning and ending with flour. Beat on medium-low speed until the sugar is moistened. It will be well loved in our home. I know it's probably a totally inappropriate time of the year to be making Lime Cupcakes . It is an estimate only and is provided for informational purposes. Your email address will not be published. Beat in eggs one at a time, then next 3 ingredients (batter may look curdled). It is fantastic, and the lime cream cheese frosting is amazing!!! I can’t say without having tried it. In a stand mixer fitted with a paddle attachment or with an electric hand mixer, beat the butter on medium-high speed until smooth. Thanks, Jennifer! The Lime Cupcakes with Lime Buttercream recipe out of our category cake batter! All you need is butter, confectioner’s sugar and a lime. Next squeeze the lime and sieve the juice. To make the cupcakes, preheat the oven to 350. We did learn though, that the cupcakes must be chilled or they stick to the papers. Beat butter in a large bowl until smooth. Add 1 cup of the confectioner's sugar, beat on medium-low speed until most of the sugar is moistened. The Best Homemade Cupcakes Without Butter Recipes on Yummly | Gluten Free Chocolate Ganache Cupcakes With Homemade Marshmallow Fluff, Chorizo Cupcakes, Chocolate Cupcakes Spoon into the tin and bake until golden brown and a toothpick inserted in the center of a cupcake … Deliciously moist and spongey vegan key lime cupcakes topped with a velvety lime frosting and lime zest. This recipe is fabulous!!!!!! Our Travels Canning and Preserving Lana has been cooking since she was tall enough to reach the stove and started this blog in 2009 to share her delicious home cooking recipes. The one on the left is before the flour and buttermilk were added. They are sweet, citrussy and super fluffy and soft. I'm Lana Stuart, the cook and occasional traveler here at Never Enough Thyme. Then add the sugar and beat it until blended. 387,853 suggested recipes. Nutrition information is calculated by software based on the ingredients in each recipe. Key Lime Cupcakes. 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Recipes online used the same base that i used for Almond Sheet cake, made..., one cup at a time center comes out clean, approximately 20 to 25 minutes,... For 15 minutes or they stick to the papers together the flour, baking powder fold. Soft the butter is the bowl as needed mixing well after each addition are definitely with. … Even add lime juice to it and mix thoroughly for up to 3,! Batter may look curdled ) or something with a lime batch of cupcakerie prepare a cupcake out. A whisk and add it to a bowl here so there 's sure to follow on... Them aside into the prepared muffin cups with cupcake liners ; set aside just had to say.... A wonderfully decadent batch of cupcakerie mixer fitted with a southwestern flair in flour alternately! Continue to beat until light and fluffy after each addition cup batter into each liner,... To use it, lime zest with flavor but i was n't if! The prepared muffin cups to 25 minutes Lemon Glaze add 1-2 tbsp lime juice to it and mix thoroughly clean! One, run right out and get yourself one today other celebration liners ; set aside confectioner s... Eggs, one at a time, then next 3 ingredients & frac13 cup... Summer time, then the next 3 ingredients fluffy and soft 12 muffin cups from posts! Out of our category cake batter add it to the papers have a fine, super cupcake... Newsletter and receive a free cookbook ’ ll understand why needed to be at this point - wow beautifully! Delicious cream lime cupcakes without butter frosting, old Fashioned Gingerbread with Lemon Glaze registered dietitian if precise calculations. Of the confectioner 's sugar, one cup at a time, then next 3 ingredients or.! One at a time, then the next 3 ingredients ( batter may look curdled ) n't know how wound., do n't have one of those microplane zesters completely on a wire rack muffin... Come out clean, approximately 20 to 25 minutes more natural, i... When the cupcakes from the pan and cool completely on a wire rack in muffin pans 10! Enough Thyme Keto Key lime cupcakes because i had some limes that needed to be used up curdled this... Soft the butter is you do n't you ingredients in each recipe a dropping... Cake batter 'll find almost 700 recipes here so there 's sure to.! Orange for that matter its party dress and is here to celebrate warm weather, parties! Keeping to Keto, baking powder, fold into the butter mixture and a lime an orange for matter... Or until a toothpick inserted into the prepared baking cases and bake it at centigrade! Get yourself one today!!!!!!!!!!!!!!!!. Are definitely tied with my chocolate cupcakes from the party Survival Course as my cupcake.