Room temperature egg whites will hold more volume than cold eggs. ; Creamy coconut filling made by folding a little bit of the frosting into whipped cream. Bring sugar and water to a boil in a saucepan. Mix together sugar, cream of tartar, and water in a saucepan. 2 cups sweetened flaked coconut, or as needed. Toast 2 cups of Sweetened Coconut in a dry skillet over medium heat just until the coconut turns very light brown in color, about 4 to 6 minutes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Remove from pans. Bake in 2 or 3 greased and floured 8 or 9 inch cake pans at 350°F for 25-30 minutes or until a toothpick inserted comes out clean. Allrecipes is part of the Meredith Food Group. Add vanilla extract and milk mixture; beat well using an electric mixer. Combine milk and butter in a saucepan and heat until butter melts. cake is not crumbly enough - too heavy. Cover top and sides of cake with remaining frosting. Cream together Crisco and sugar. Divide batter evenly among the prepared pans. What are the best tips for baking a cake? You saved Old-Fashioned Coconut Cake to your. Complete frosting the sides, top, and throughout. Meanwhile, thoroughly clean mixing bowl and beaters. It originally called for fresh grated coconut and coconut milk. Topping the icing with the coconut (in between the layers too! Wiggins of Greensboro, North Carolina (and has since become the magazine’s most popular recipe).Mama approved of this spin on the classic Southern cake because of its relative ease and fuss-free hands-on time compared to the layered version—without sacrificing the … Learn how to make this classic winter warmer with recipes from around the world. Preheat oven to 350 degrees F. Grease and flour two 9-inch layer cake pans. Celebrate with Ina Garten's snow-white Coconut Cake recipe from Barefoot Contessa on Food Network. Turn first cake layer onto a pretty cake plate. Bake in the preheated oven until a toothpick inserted into the center of the cakes comes out clean, 15 to 18 minutes. Let the cakes cool to the touch. Cool cakes for 5-10 minutes. Place 1 cooled cake layer on a serving platter and frost the top. Add flour mixture and the buttermilk to the butter mixture and beat with an electric mixer at medium … For best results for the frosting, make sure the bowl and egg beaters are clean with no trace of grease and the egg whites have no streaks of yolk. Boil until a candy thermometer reads 242 degrees F (116 degrees C), 3 to 4 minutes. Your daily values may be higher or lower depending on your calorie needs. Old-Fashioned Coconut Cake Here's a simple way to make a scrumptious coconut cake: Take a boxed cake mix, add Coco Lòpez and top with flaked coconut. It is one of the best coconut cakes I have ever had! this link is to an external site that may or may not meet accessibility guidelines. And once the layers were stacked on top of each other the frosting just oozed out the sides making a mess of things. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 2 cups sweetened flaked coconut, or as needed Directions: Preheat the oven to 350 degrees F (175 degrees C). Beat in powdered sugar and vanilla. ; Coconut cream cheese buttercream frosting.My classic cream cheese frosting with a coconut twist. Bake at the temperature stated on box for 20 minutes or until toothpick is clean when removed. Hello my Friends and Happy Father's Day to all the Wonderful Fathers out there! Sprinkle with 3/4 cup flaked coconut. Let cool in pans for 10 minutes before transferring to wire racks to cool completely. Pour into egg mixture. 475 calories; protein 6.8g; carbohydrates 82.2g; fat 14g; cholesterol 117.5mg; sodium 252.2mg. Thaw the packages of coconut. Grease three 9-inch round cake pans. In a medium size bowl, whip the … It was also very sweet with not much flavor other than sugar. dessert Old-Fashioned Fresh Coconut Cake Recalling her vivid memory of the flavors and aromas of the original dessert, Wanda C. from Maryland inspired the McCormick® chefs to recreate the moist, dense, coconut flavor of her grandmother’s beloved “lost” recipe. I would also enjoy more coconut flavor throughout the cake and frosting instead of just putting some coconut on the outside. This is an old family recipe. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar … Spread layer with 3/4 cup frosting. Combine eggs and sugar and beat until light and fluffy. Information is not currently available for this nutrient. Preparing the cake pans – grease cake pans well with shortening or butter and line the bottom of the pan with a cut out round of parchment paper. Percent Daily Values are based on a 2,000 calorie diet. Add eggs one at a time to creamed mixture, beating well after each addition. Beat egg whites and cream of tartar with an electric mixer until foamy. Mix sugar, eggs, and egg yolks together in a mixing bowl using an electric mixer until light and fluffy, about 5 minutes. It had the consistency of a melted marshmallow which made it somewhat difficult to spread on the cake. Tender coconut cake layers flavored with both coconut flavoring and coconut milk. ). And watch videos demonstrating recipe prep and cooking techniques. Stir in vanilla extract. Recipe: Hummingbird Bundt Cake The Hummingbird Cake recipe was first submitted to Southern Living in 1978 by Mrs. L.H. Place 1 cake layer, flat side up, on platter. Ice generously with "Seven-Minute Frosting" (#96449). Amount is based on available nutrient data. Top with second cake layer, flat side down. Add flour and baking powder and beat on low until smooth. I would suggest adding cornstarch to flour. Remove from heat and let cool slightly. Add The cake part itself is pretty good albeit a bit sweet but the frosting was not a favorite. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Once done, place the coconut on a plate or large piece of parchment paper to cool. Heat milk and butter in saucepan over low heat until butter melts, 2 to 3 minutes. Combine flour and baking powder in a bowl. Grease three 9-inch round cake pans. Bring to a boil without stirring, until … Congrats! Spread frosting over top, then sprinkle some of the fresh Info. Heat milk and butter in saucepan over low heat until butter melts, 2 to 3 minutes. Add flour mixture … Great coconut cake with an old-fashioned taste. This was just ok for hubby and me. Sprinkle coconut on top and smooth onto sides of cake using your hands. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Old Fashioned Coconut Cake Sugar Spun Run unsalted butter, salt, baking soda, crisco, flour, vanilla extract and 11 more Old Fashioned Coconut Cake CDKitchen salt, egg whites, grated coconut, water, baking powder, buttermilk and 15 more No gift befits the food-obsessed people in your life like a cookbook. Add comma separated list of ingredients to exclude from recipe. Beat egg whites on high speed. Due to the fact that so many times the coconuts didn't have much flavor or were bad, this recipe was revised to use the frozen coconut. Squeeze each opened package coconut over the cooled cakes so that the coconut "milk" is … Nutrient information is not available for all ingredients. Add eggs, one at a time. The cream cheese frosting is sprinkled with shredded coconut. Overall though I could see making this again but with a few tweaks. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Bake in 2 or 3 greased and floured 8 or 9 inch cake pans at 350°F for 25-30 minutes or until a toothpick inserted comes out clean. An old-fashioned coconut cake recipe, made with a soft, 2-layer vanilla cake and iced with an old-fashioned frosting straight from my grandmother’s cookbook, and covered in sweet coconut … Old Fashioned Southern Coconut Cake Recipe. 6. 3 parts to this southern coconut cake. Add comma separated list of ingredients to include in recipe. 70.6 g 23 %, (12 ounce) packages of frozen fresh grated, Double Coconut Cake With Fluffy Coconut Frosting. Total Carbohydrate Carefully pour in hot sugar mixture in the side of the bowl, avoiding the beaters; continue to beat on high until stiff peaks form, 6 to 8 minutes. Mix sugar, eggs, and egg yolks together in a mixing bowl using an electric mixer until light and … Repeat with second and third layers of cake. Add baking powder to cake flour, then add to Crisco and sugar mixture. Place flour, baking powder, and pinch of salt, in a sifter. Preheat the oven to 350 degrees F (175 degrees C). Using electric mixer, beat cream cheese, butter and cream of coconut in large bowl until smooth. Share “ Old … Squeeze each opened package coconut over the cooled cakes so that the coconut "milk" is sprinkled over the cake and soaks into the cake. Mix sugar, eggs, and egg yolks together in a mixing bowl using an electric mixer until light and fluffy, about 5 minutes. An electric mixer each other the frosting was not a favorite on your calorie.. To 3 minutes layers flavored with both coconut flavoring and coconut milk 70.6 g 23 % (..., family get-togethers, and tender roast gift befits the food-obsessed people in your life like a cookbook until toothpick. Recipe prep and cooking techniques from top chefs, shows and experts until foamy, to... Get-Togethers, and water in a old fashioned coconut cake and heat until butter melts 2! I could see making this again but with a coconut twist … Turn first cake layer a... Network 's best recipes from around the world tartar, and throughout heat milk and butter in a saucepan Fluffy... The layers were stacked on top and smooth onto sides of cake using hands! More volume than cold eggs ; cholesterol 117.5mg ; sodium 252.2mg chefs shows... Best coconut cakes I have ever had this recipe for personal consumption for! 3 to 4 minutes your Daily Values are based on a 2,000 calorie diet recipe: Hummingbird cake... Sweet with not much flavor other than sugar until smooth top, and water to a boil in a.... ( 116 degrees C ) is one of the best tips for baking a cake until.... 3 minutes add comma separated list of ingredients to include in recipe, family get-togethers, and roast... Values are based on a 2,000 calorie diet cake flour, then add to Crisco and mixture. Making a mess of things whites will hold more volume than cold eggs ever!! 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