Directions In a large bowl, combine the dry ingredients. It is the PERFECT pumpkin bread. Delicious and moist keto pumpkin bread that’s tastes amazing and screams Fall, Pumpkin spice and everything nice. Quite good...I use my tried and true Fannie Farmer pumpkin bread recipe but am always trying others. It keeps for two months in the freezer; wrap it in plastic wrap first. ... CLICK FOR RECIPE. Cooking is more than preparing a meal, it is an art that reflect taste and cultures. until a toothpick inserted into the center comes out with a few If you love pumpkin bread, … Readers loved this bread and found it perfect for gift-giving or making ahead. Stir into dry... Bake at 350° for 50-60 minutes or until a toothpick inserted in the center comes out clean. Food recipes from different tasty cuisines. This will ensure that your bread won’t sink when you take it out of the oven and that there is no gooey raw center. When you'll bake and get it fresh from the oven it will fill your home with smell of autumn spices. In a … Be as creative as you like and try the following: Banana pumpkin bread - You can substitute a ⅓ of the pumpkin puree for banana puree and bake as instructed. It’s the perfect fall recipe. It’s wonderfully moist and stays like that for several days. Keywords: pumpkin bread, pumpkin bread with maple glaze, moist pumpkin bread recipe. Disclosure: This post may contain affiliate links. Everyone at home will enjoy it and it’s perfect for Batch Cooking or Meal Planning. You can frost it, fill with chocolate or top with with choice. I mixed 6T each of granulated sugar and flour, 1 t cinnamon. 2 tsp ( 5g) pumpkin pie spice (or 1 tsp cinnamon, 1/2 tsp ginger, 1/2 tsp nutmeg) This bread is moist and flavorful. Soft and moist pumpkin spice bread and a decadent cream cheese filling come together to create the ultimate fall breakfast or snack! Be sure to let the bread cool completely before slicing. It’s lower in sugar and calories than the Starbucks loaf, but just as delicious and perfect for fall! Best Pumpkin Bread Recipe. Depending on … Preheat oven to 350 degrees F (175 degrees C). We polled you guys a couple of months ago and so many of you asked for … It's great with cream cheese! Step 2 Mix all-purpose flour, sugar, baking soda, salt, cinnamon, and pumpkin pie spice together … It's perfect for potlucks since it makes two loaves and is dairy- and egg-free. Excellent! This delicious and moist healthy pumpkin bread is truly a fall favorite. Serve it for your snack with a cup of coffee or with ice cream for dessert. I omitted the ground cloves simply because I'm not a fan of cloves. This pumpkin bread is everything, everything pumpkin bread can and should and must be. ; Chocolate chip pumpkin bread - Add some chocolate chips of your choice to the batter before baking. After a few trial and errors and a few mini tantrums, at approximately 1.30pm this afternoon, a delicious, spiced and moist pumpkin bread recipe was created in my kitchen. This healthy pumpkin bread is made with white whole wheat flour, maple syrup, and pumpkin puree. You’d never know it’s grain free and naturally sweetened! This recipe is perfect for when you can’t decide between pumpkin or banana … Best of all, with only 10 minutes of prep, you can skip a trip to the Starbucks drive-thru and enjoy a bakery-style loaf at home. My healthy version is made with whole wheat flour, oat flour, pumpkin puree, olive oil and sweetened naturally with maple syrup. Great for the holidays! An easy to make and ready in few minutes. That’s not the type of “treat” we want to eat. This healthy gluten free and dairy free bread will be your favorite fall treat. for breakfast. Store this bread at room temperature for about 3 days and then store it … You will love this super moist fall quick bread! Healthy Pumpkin Bread Ingredients. This bread fits perfectly in an 8.5 x 4.5 loaf pan. Pumpkin everything season And to honor this wonderful time of year, we’re here with the most deliciously moist healthy pumpkin bread. I love pumpkin bread and this is about as good as pumpkin bread gets. It tastes even better with time, so go ahead and make it … This moist pumpkin bread is bursting with fall flavors, and it's moist in every bite. The addition of beer keeps the bread light and moist—opt for any honey-flavored beer, such as Blue Moon Honey Moon Summer Ale. ... You can change up the toppings/mix-ins for this healthy pumpkin bread. Yields a large loaf that you can share with family and friends to celebrate fall! Inch loaf pan and this is very nice and very delicious sweet with simple that... And whisk all together so sweet that you won ’ t 100 % addicting sugar and! Amazing recipe yields a large bowl, combine the dry ingredients you love pumpkin bread a! 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